Red Rice Noodles | Rich in Antioxidants | High Fiber | Diabetic-Friendly | Nutrient-Dense | High in Antioxidants | Guilt-Free Indulgence | Quick & Versatile

Health Benefits of DelishWithLove’s Red Rice Noodles Are:

• Rich in Antioxidants.
  
• Nutrient-Rich Superfood.
  
• High in Fiber.
  
• Regulates Blood Sugar Levels.
  
• Supports Heart Health.
  
• Supports Weight Management.
  
• Aids Digestive Management.
  
• Maintains Healthy Cholestrol Levels.
  
• Boosts Immunity.
  
• Promotes Healthy Skin.

1. Commitment to Quality: We source only the finest, non-GMO grains, ensuring every batch is pure, chemical-free, and packed with nutrition. Our rice is free from additives, preservatives, and artificial flavours.
2. Handcrafted with Love: DelishWithLove takes pride in every step of our food preparation. From careful selection to traditional methods of processing, each product is made with attention to detail and passion for nourishing our customers.
3. Sustainable and Ethical: We are committed to eco-friendly practices, supporting local farmers, women and promoting sustainability. By choosing DelishWithLove, you are supporting a brand that values both people and the planet.

How to Make Red Rice Noodle Soup:

Ingredients:

• 200g DelishWithLove’s Red Rice Noodles.
• 4 cups vegetable or chicken broth.
• 1 cup mushrooms, sliced.
• 1 cup bok choy or spinach.
• 1 carrot, sliced.
• 2 green onions, chopped.
• 1 tbsp soy sauce.
• 1 tsp ginger, grated.
• Salt and pepper to taste.
  

Instructions:

1. Cook the red rice noodles according to package instructions. Drain and set aside.
2. In a large pot, bring the broth to boil. Add mushrooms, carrot, ginger, and soy sauce. Simmer for about 5 minutes until the vegetables are tender.
3. Stir in the bok choy or spinach and cook for another 2 minutes.
4. Add the cooked red rice noodles to the soup, stirring to combine. Season with salt and pepper to taste.
5. Ladle the soup into bowls and garnish with chopped green onions. Enjoy hot!